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What is the difference between well-being and wellness and health?

  Well-being, wellness, and health are related concepts, but they each have distinct meanings and implications for an individual's overall state of being. Understanding the differences between these relations can help individuals make informed choices about their physical, mental, and emotional well-being. Health: Health is a multifaceted concept that primarily refers to an individual's physical condition. It encompasses the absence of diseases and the proper functioning of bodily systems. Health can be categorized into different dimensions, including: Physical Health: This dimension focuses on the well-functioning of the body's organs and systems. It involves aspects such as nutrition, exercise, regular medical check-ups, and the absence of acute or chronic diseases. Mental Health: Mental health refers to an individual's psychological well-being. It encompasses emotional stability, the ability to manage stress, and the absence of mental disorders. It's cruc...

Protein structure

 

Protein structure

Number of amino acids involved

Small peptides are referred to as oligopeptides, whereby dipeptides are made up of only two amino acids, tripeptides of three, tetrapeptides of four amino acids, etc. Larger peptides with more than ten amino acids are called polypeptides. Most proteins are chains of 100 to 300 amino acids, rarely more than a thousand (see bar graph). The largest known protein consists of a chain of over 30,000 peptidically linked amino acids and is found in muscle cells: titin.  Globalmarketingbusiness

 

Proteins need a specific size to function. Oligopeptides can be used as signal substances - for example, like hormones or neurotransmitters - but more than 50 amino acids are usually required for an enzyme function. A protein cannot contain an unlimited number of amino acids, if only because only a limited amount of amino acids is available. Also, the time it takes to assemble an amino acid chain depends on the number of amino acids (see protein biosynthesis ). Nanobiztech

Spatial structure

The spatial structure determines how the proteins work. The protein structure can be described on four levels:

 Techcrunchblog

The sequence of the individual amino acids in a polypeptide chain is called the primary structure. Put simply; one could imagine a chain in which each chain link represents an amino acid (notation from the amino / N- to the carboxy / C-terminus: AS 1 –AS 2 –AS 3 –AS 4 -…). The primary structure only describes the amino acid sequence but not the protein's spatial structure. This also includes the signal sequence.

As a secondary structure, the protein's composition from the most frequently occurring motifs is referred to for the spatial arrangement of amino acids. A distinction is made between the following structure types: α-helix, β-sheet, β-loop, β-helix, and disordered, so-called random-coil structures. These structures result from hydrogen bonds between the peptide bonds of the polypeptide backbone. Every amino acid in a protein has characteristic angles between the backbone's atoms ( dihedral angle). The pitch (N-terminal) in front of the C-atom with the side chain of an amino acid is called the φ-angle, the one after that as the ψ-angle. These can be numbered and plotted against each other in a Ramachandran plot to display secondary structures. Alternatively, a Janin plot can be used.

The tertiary construction is the spatial arrangement of the polypeptide chain that is superordinate to the secondary structure. It is determined by the forces and bonds between the residues (i.e., the amino acids' side chains). The binding forces that stabilize this three-dimensional structure are, for example, disulfide bridges ( covalent bonds between the sulfur atoms of two cysteine ​​residues ) or, above all, non-covalent interactions such as the hydrogen above bonds. Also, hydrophobic, ionic, and van der Waals forces play an essential role. Because of these forces and bonds, the protein continues to fold.

To function, many proteins have to assemble into a protein complex, the so-called quaternary structure. This can be either an assembly of different proteins or an association of two or more polypeptide chains from the same polypeptide chain, the precursor protein (Engl. Precursor emerged) (cf .: insulin ). The pre-proteins (with signal or activation sequences to be proteolyzed) and preproproteins (with signal and activation sequences to be proteolyzed) are called precursor proteins. The individual proteins are often linked by hydrogen and salt bridges and related to one another by covalent bonds. The individual subunits of such a complex are called protomers. Some protomers can also function as independent proteins, but many only achieve their complexes' functionality. The immunoglobulins ( antibodies ), in which two identical fatty and two similar light proteins are linked via a total of four disulfide bridges to form a functional antibody, can serve as an example of complexes made up of several proteins.

Some proteins are arranged in a "superstructure" or "superstructure" that goes beyond the quaternary structure but is also molecularly predetermined, such as collagen in the collagen fibril or actin, myosin, and titin in the sarcomere. Divinebeautytips

The division into primary to quaternary structure makes it easier to understand and describe proteins' folding. Under physiological conditions, a defined primary structure unfolds into a specific tertiary structure. In other words: the content of information that is already contained in the primary system as a linear amino acid sequence is expressed in the form of a specific three-dimensional protein structure.

 

For this folding of the polypeptide chain into the characteristic three-dimensional shape of the native protein, exceptional environmental conditions are required - such as an aqueous medium, a pH value in a specific narrow range, a temperature within certain limits. They are fulfilled in the environment of the cell within its membrane. Nevertheless, many complex proteins would not spontaneously fold into the functional structure in the cell but instead need folding aids, so-called chaperones. The chaperones bind to newly formed ( nascent) Polypeptides - or denatured or damaged amino acid chains - and help them achieve a physiologically functional structure by consuming chemical energy. Marketingmediaweb

 

 

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